Fundamental Of Agriculture an der Universiti Islam Sultan Sharif Ali | Karteikarten & Zusammenfassungen

Lernmaterialien für Fundamental of Agriculture an der Universiti Islam Sultan Sharif Ali

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Photosynthesis
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Photosynthesis - A process for energy supplied to create food for the plant
Required
  • Carbon dioxide - that absorb through the stomata
  • Water - that found from the xylem
  • Sunlight - the capture by the green chlorophyll molecule 
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Importance of plant

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  • Food nutrients - to manufacture and store nutrients (from leaves, roots and steams) for the plants
  • Soil stabilisation - preventing soil erosion by establishing the soil
  • Oxygen - Replenishing the earth's oxygen supply by giving off the oxygen (through photosynthesis) and using carbon dioxide
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Gene

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The segment of DNA in the chromosome that code for traits 
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Cellulose 
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An inert complex carbohydrate 
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Oil and Industrial Crops

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  • Oil and Industrial Crops - plants are grown for oil in their seed used for human consumption and/or industrial uses.
  • Used to create paint, soap, lubricants, dryers, wood finishes, and other purposes.


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Genetics
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Parent to offspring 
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Crops

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Plants or products made from plants that are grown and harvested for subsistence or for-profit

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Importance of seeds

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  1. The beginning of agriculture production - by producing new and better seed
  2. As crops 
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Food Crops

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Crops that are grown primarily as food for human consumption

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Feed Crops

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Feed crops (fodder/feed pellts) - crops that are produced for animal consumptions of animals that are grown for food or profit

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Microtubules
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  • The cytoskeleton of the cell
  • providing structure and shape to the cell, holding membrane-bound organelle in place and mitosis
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DNA
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Deoxyribonucleic Acid - to control all the activities of the cell
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  • 51 Karteikarten
  • 3 Studierende
  • 0 Lernmaterialien

Beispielhafte Karteikarten für deinen Fundamental of Agriculture Kurs an der Universiti Islam Sultan Sharif Ali - von Kommilitonen auf StudySmarter erstellt!

Q:
Photosynthesis
A:
Photosynthesis - A process for energy supplied to create food for the plant
Required
  • Carbon dioxide - that absorb through the stomata
  • Water - that found from the xylem
  • Sunlight - the capture by the green chlorophyll molecule 
Q:

Importance of plant

A:
  • Food nutrients - to manufacture and store nutrients (from leaves, roots and steams) for the plants
  • Soil stabilisation - preventing soil erosion by establishing the soil
  • Oxygen - Replenishing the earth's oxygen supply by giving off the oxygen (through photosynthesis) and using carbon dioxide
Q:
Gene

A:
The segment of DNA in the chromosome that code for traits 
Q:
Cellulose 
A:
An inert complex carbohydrate 
Q:

Oil and Industrial Crops

A:
  • Oil and Industrial Crops - plants are grown for oil in their seed used for human consumption and/or industrial uses.
  • Used to create paint, soap, lubricants, dryers, wood finishes, and other purposes.


Mehr Karteikarten anzeigen
Q:
Genetics
A:
Parent to offspring 
Q:

Crops

A:

Plants or products made from plants that are grown and harvested for subsistence or for-profit

Q:

Importance of seeds

A:
  1. The beginning of agriculture production - by producing new and better seed
  2. As crops 
Q:

Food Crops

A:

Crops that are grown primarily as food for human consumption

Q:

Feed Crops

A:

Feed crops (fodder/feed pellts) - crops that are produced for animal consumptions of animals that are grown for food or profit

Q:
Microtubules
A:
  • The cytoskeleton of the cell
  • providing structure and shape to the cell, holding membrane-bound organelle in place and mitosis
Q:
DNA
A:
Deoxyribonucleic Acid - to control all the activities of the cell
Fundamental of Agriculture

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